Supplier Approval, Traceability & Recall / FSMA 204
Approve suppliers by risk, keep traceability with no gaps, run a mock recall that tells the truth, and stay calm and legal under FSMA 204. Food safety runs from farm to fork — this course covers the chain itself: the handovers between links, where traceability is won or lost.
Modules
- Approve suppliers by risk, not by habit
- Specifications and goods-in: where approval becomes real
- Traceability: one step up, one step down, no gaps
- The mock recall: a drill that tells the truth
- Real recalls and FSMA 204: staying calm, staying legal